Nonino Cool

Bar Superior Gennaro Florio, Taverna la Fenice Venezia - Italia

Created by Gennaro Florio of the Taverna la Fenice in Venice, this fresh and balanced cocktail is perfect for an elegant evening together with friends.

Ingredients

4 cl Grappa Nonino Cru Monovitigno® Fragolino
3 cl Sour Apple liqueur
1 tbsp. blossom honey drops of squeezed lime

How to

Shake all the ingredients and fill without ice into a cocktail glass.
The decoration, composed of season fruit (3 pieces), is served a part, previously caramelized with Grappa Nonino Monovitigno® Moscato and cane sugar.